Food & Drink Journal
Monday, May 20, 2013
Sweet T's (Santa Rosa, CA)
BBQ in wine country.
Crispy Brussel Sprouts (Flash Fried, Served Spicy with Garlic Lemon Aioli)
Beef Brisket
Pork Back Ribs
Pulled Pork
Pecan Pie (with Ice Cream)
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