Saturday, June 30, 2012

Mama Chef (Santa Clara, CA)

Went to Mama Chef for some authentic Taiwan-style food.  (Note: This is the spot where Mama Chen used to be -- it is not a coincidence that these two restaurants are spelled almost identically, but that is a story for another time.)

Taiwanese Meat Ball (肉圆)


Scallion Oil Noodle (葱油拌面)


Hakka Stir-Fry (客家小炒)


Stinky Tofu (臭豆腐)


Oyster Pancake (蚵仔煎)


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