Went to Mama Chef for some authentic Taiwan-style food. (Note: This is the spot where Mama Chen used to be -- it is not a coincidence that these two restaurants are spelled almost identically, but that is a story for another time.)
Taiwanese Meat Ball (肉圆)
Scallion Oil Noodle (葱油拌面)
Hakka Stir-Fry (客家小炒)
Stinky Tofu (臭豆腐)
Oyster Pancake (蚵仔煎)
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