Pikti (Terrine of Berkshire Pig Head and Trotters with Pickles, Egg and Celery)
Kalamboki (Roasted Sweet White Corn with Spiced Feta Butter)
Arnisia Plevrakia (Grilled Lamb Riblets with Lemon and Oregano)
Psari Psito (Traditional Grilled Whole Fish with Braised Greens and Lemon)
Souvla Tis Emeras (Rotisserie of the day - Lamb)
Baklava (Traditional Walnut and Honey Baklava with Vanilla-Praline Ice Cream)
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