Beef Slices with Anchovies
Calamari - Broccollini House Specialty
Black Pasta with Marinara Sauce and Seafood
Fried Zucchini
Tagliatelle with Fish Roe and Salmon
Breaded Sirloin with Pumpkin
Ice Cream Dessert Plate
Alamos de Mendoza La Posta Vineyard Reserve Malbec 2007 (Mendoza)
Thursday, March 25, 2010
Wednesday, March 24, 2010
Tango Madero (Buenos Aires, Argentina)
Tuesday, March 23, 2010
La Parolaccia (Buenos Aires, Argentina)
Breaded Shrip Skewers
Calamari Provencal
Grilled Vegatables
Spinach Ravioli with Fish
Glazed Pork Chop with Pumpkin
Grilled Salmon with Potato
Squid Ink Pasta with Marinara Sauce and Seafood
Linguini Carbonara
Chocolate Cake with Ice Cream
Dulce de Leche Pancake with Ice Cream
Fruit Platter
Latitud 33 Cabernet Sauvignon 2009 (Mendoza)
Calamari Provencal
Grilled Vegatables
Spinach Ravioli with Fish
Glazed Pork Chop with Pumpkin
Grilled Salmon with Potato
Squid Ink Pasta with Marinara Sauce and Seafood
Linguini Carbonara
Chocolate Cake with Ice Cream
Dulce de Leche Pancake with Ice Cream
Fruit Platter
Latitud 33 Cabernet Sauvignon 2009 (Mendoza)
Monday, March 22, 2010
El Quincho del Tío Querido (Iguazu, Argentina)
Beef Tongue Appetizer
Trout Salad in Tomato
Egg Salad with Beets
Grilled Salmon
Bife de Champignon
Spaghetti with Marinara Sauce and Chicken
Cordon Bleu
Ice Cream Sundae
Fruit Plate
Stewed Fruit and Cheese
Banana Crepes with Dulce de Leche
Hacienda Los Haroldos Reserva de Familia Cabernet Sauvignon (2006)
Trout Salad in Tomato
Egg Salad with Beets
Grilled Salmon
Bife de Champignon
Spaghetti with Marinara Sauce and Chicken
Cordon Bleu
Ice Cream Sundae
Fruit Plate
Stewed Fruit and Cheese
Banana Crepes with Dulce de Leche
Hacienda Los Haroldos Reserva de Familia Cabernet Sauvignon (2006)
Sunday, March 21, 2010
La Vaca Atada (El Calafate, Argentina)
Saturday, March 20, 2010
La Tablita (El Calafate, Argentina)
Friday, March 19, 2010
La Cocina (El Calafate, Argentina)
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