Friday, March 19, 2010

La Cocina (El Calafate, Argentina)

Trout Appetizer


Cheese and Cold Cuts Plate


Salad (Lettuce, Tomatoes, Onions and Grated Cheese)


Spinach Tagliatelle with Salmon


Tagliatelle with Marinara Sauce and Tuna


Spinach Ravioli


Dulce de Leche Pancake


Flan


Chocolate Cake with Ice Cream


Saurus Malbec 2007 (Patagonia)

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